Ground Cinnamon Powder 12 oz

Description

Overview

Ground cinnamon was born in ancient Europe in the form of spice for meats, vegetables, and various other things. Ground cinnamon is a flour made from the grinding of either raw cassia or Ceylon cinnamon sticks and it is of a coarser texture than powder. Ground cinnamon has a stronger flavor than either powdered or chopped variety and therefore must be used sparingly.