Our Hickory Smoked Sea Salt makes any dish taste like it spent hours outside in the smoker. It’s the sweet, hearty, hickory-smoked flavor you love, ready to eat anytime you want it.
Slowly smoked above a real hickory wood fire, our sea salt packs a punch when it comes to genuine smoke flavor. Try it in rubs, chilis, and stews, on burgers, chicken, and ribs, or create your own unique barbeque sauce blend that tastes straight out of Kansas City.
100% natural, vegan, gluten-free, and Kosher
Sea salt smoked over a hickory wood fire
No artificial flavors or colors added
Delivers a delicious Southern smoky flavor
How to Use
Sprinkle or rub onto your favorite foods. Or use as a marinade for meats and veggies.